Manufacturing food packaging products such as bone disc and many more.

To help you maintain quality food products, HTI Plastics are experts in food package manufacturing, and have the most complete line of bone discs for use by the food processing industry. Throughout the United States and Canada, our high-quality products are used to cover open bone in ham and other meat cuts. This allows you to eliminate packaging problems incurred with shrink wrap plastic over bone edges and fragments. In addition, our bone discs help form an air-tight seal between the packaging and the bone marrow, helping reduce potential spoilage.

We produce each bone disc to exacting specification using virgin grade polyolefins. We follow FDA guidelines and GMP’s throughout our facility and package immediately after molding, with minimal handling. Contact us for questions regarding the food package manufacturing industry.

HTI Plastics has received the Certificate of Completion from NSF Cooks & Thurber by participating in and completing a Product Safety, Quality, and Food Defense audit against the Standard & Guidelines of current GMP, Codex/NACMCD, HACCP and Best Industry Practices.

Good manufacturing practice (GMP) is a system for ensuring that products are consistently produced and controlled according to quality standards.

A poor quality product may contain toxic substances that have been unintentionally added.

Most countries will only accept import and sale of medicines that have been manufactured to internationally recognized GMP. Governments seeking to promote their countries’ export of pharmaceuticals can do so by making GMP mandatory for all pharmaceutical production and by training their inspectors in GMP requirements.

These practices cover all aspects of the food package manufacturing process, with the goal of mitigating (and ideally preventing) risks such as cross-contamination, mislabeling, failure, and other potentially-catastrophic problems. Areas that play an active role in the GMP guideline include:

Sanitation and hygiene.
Building, facilities, and equipment.
Raw materials.
Quality management.
Personnel.
Complaints.
Documentation and recordkeeping.
Validation and qualification.
Inspections and GMP audits.

The 5 components of GMP are: Products, People, Processes, Procedures, and Premises.

Bone Disc Designs for Food Package Manufacturing

• Conical Bone Disc – 4,500 per case

• Single Post Bone Disc – 4,000 per case

• 3 Post Bone Disc – 3,000 per case